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nutritious value

См. также в других словарях:

  • Nutritious Rice for the World — Developer(s) Samudrala Computational Biology Group[1], University Of Washington Initial release 2008 5 12 Platform Cross platform Availabl …   Wikipedia

  • nutritious — [no͞o trish′əs, nyo͞otrish′əs] adj. [L nutricius: see NURSE] nourishing; of value as food nutritiously adv. nutritiousness n …   English World dictionary

  • Nutritious fruits — Certain fruits are more nutritious than others. Different fruits have different nutrients. For example, the kiwi fruit and oranges are high in vitamin C. Beetroots have anti oxidants that can help prevent cancer. Getting children to enjoy… …   Wikipedia

  • the calorific value of nutritious matter — kaloringumas statusas T sritis Kūno kultūra ir sportas apibrėžtis Energijos, atsipalaiduojančios organizme oksiduojantis 1 g maisto medžiagos, kiekis. Kaloringumas reiškiamas kilodžauliais (kJ) arba kilokalorijomis (kcal). atitikmenys: angl. the… …   Sporto terminų žodynas

  • Biological value — (BV) is a measure of the proportion of absorbed protein from a food which becomes incorporated into the proteins of the organism s body. It summarises how readily the broken down protein can be used in protein synthesis in the cells of the… …   Wikipedia

  • the calorific value of foodstuffs — kaloringumas statusas T sritis Kūno kultūra ir sportas apibrėžtis Energijos, atsipalaiduojančios organizme oksiduojantis 1 g maisto medžiagos, kiekis. Kaloringumas reiškiamas kilodžauliais (kJ) arba kilokalorijomis (kcal). atitikmenys: angl. the… …   Sporto terminų žodynas

  • Daily Reference Value — n. D.R.V., amount of nutritious substance suitable for one day (generally appears on food labels) …   English contemporary dictionary

  • Tamago kake gohan — (卵かけご飯, egg sauce over rice ) or Tamago gohan in short is a popular Japanese breakfast food consisting of boiled rice topped or mixed with raw egg and mdash;optionally mdash;soy sauce. Background Tamago kake gohan is a dish in which a raw egg is… …   Wikipedia

  • Pickling — Pickling, also known as brining or corning, is the process of preserving food by anaerobic fermentation in brine (a solution of salt in water), to produce lactic acid, or marinating and storing it in an acid solution, usually vinegar (acetic… …   Wikipedia

  • Hara forests — The Hara forests is the common name for mangrove forests on the southern coast of Iran, particularly on and near the island of Qeshm in the Persian Gulf. Dominated by the species Avicennia marina , known locally as the hara or harra tree, the… …   Wikipedia

  • pasteurisation — (Brit.) n. partial sterilization of milk or other fluid through exposure to high temperatures; process of heating liquid (especially milk) to a high temperature in order to destroy harmful bacteria without substantially changing the flavor or… …   English contemporary dictionary

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